Steel Herb

Steel Herb

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RSVP Stainless Steel Fresh Herb Scissors Shears 5 blades Cut Chop Mince NEW
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NEW MICROPLANE STAINLESS STEEL HERB MILL HERBS CHOPPER
NEW MICROPLANE STAINLESS STEEL HERB MILL HERBS CHOPPER
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Stainless Steel Multi Blade Scissors Salads Herbs
Stainless Steel Multi Blade Scissors Salads Herbs
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How would this be???????

It smells like the ashes of a stale ashtray

It tastes like dry and bitter herbs

It sounds like drums pounding in my temples

It feels like a steel band around my chest, tightening, stopping my breath
I have to take out pronouns verbs and articles (a,an,the)

like ashes of stale ashtrayS
like dry and bitter herbs

like drums my temples

like steel band around my chest, my breath

Herb Garden Plants – Marjoram - Identity Crisis

Origanum onites (Labiatae)

Appearance:

Marjoram is one of the bushier herb garden plants reaching some 60 cms (2 ft) in height. Marjorams have a pleasant and distinct aroma. Pot marjoram is somewhat stronger and it is one of the most popular of the cultivated herbs, flourishing in temperate climes. Flowers are pink and white in  summer.

Usage:

Flowers and leaves can be used for potpourris. A favourite culinary herb with many uses in stews, soups and stuffings.

History:

Many people get confused about marjoram. Before the Second World war common marjoram (O. vulgara), red—stemmed perennial herb garden plants which spread by means of small rhizomes were dubbed wild marjoram in most American cookbooks. Modern cookbooks refer to it as Oregano. To compound this confusion, some Southern states refer to unrelated herb garden plants as marjoram. Look at the picture to be sure.

Sweet or marjoram is a native of North Africa. It likes temperate climates: in Summer it has purple/blue flowers mixed in with leaves ballooning at the stem tips. The the untidy knotted appearance gives it the nickname of knotted marjoram. Widely regarded as the best flavour for cooking.

Cultivation:

Pot or wild marjoram grows well from seed sown in spring, summer cuttings or root division in autumn (fall). Sweet marjoram needs to be treated as a half hardy annual.
All kinds of marjoram herb garden plants can be started by sowing indoors or in cold frames early in spring, and are ready to transfer when the thermometer reads around 10deg C. or 50deg F.

Harvesting:

Pick straight off the stems. All marjoram home herb garden plants dry well for winter use.

About the Author

Pete Steel has grown herbs for 25 years in several different climates and soils. He gives out herb garden information and writes about herb garden plants.

Microplane® Herb Mill Stainless Steel